These are this week's favorites!
It's been unusually cold here this time of year, making hot chocolate a must! Now making it a S'mores Hot Chocolate brings it to a whole new level!
I've written before about my cheesecake obsession. It was even our cake of choice for our wedding! I'm always on the lookout for a new recipe to try!What’s better than hot chocolate??— Small Town Living USA (@smalltownliv) February 28, 2019
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S’MORES HOT CHOCOLATE!! π±
This is so amazing! And your house will smell so cozy and sweet for hours after you make this. π‘
Do you put something unique in your hot #chocolate #recipe? Tell us!! #foodbloggerhttps://t.co/3gnzdsWOXI
Back in college, I used to make my own granola. It was sugar free, with honey and safflower oil. These refined sugar free granola bars make me want to try both!Cheesecake is from heaven! πππ https://t.co/P4OFMPeZWS #cheesecake #recipe #recipes #cuisine #foodblogger #blogging #baking #homemade #homecooking— Emma M (Sapphire Roses π₯) (@SimplyEmsTweets) March 3, 2019
I love steak with chimichurri sauce. Normally, when I see people put steak sauce on their steak, I cringe. But chimichurri sauce, that's different story.Refined sugar free granola bars— CaitrΓona Redmond (@wholesomeIE) March 2, 2019
From the archives! #FoodBlogger #IrishFoodBlogger #Recipe https://t.co/AOhLKb40Jm pic.twitter.com/CINu2I7O63
If I haven't told you before, I have three kids at home. Making sure they don't have too much sugar is always a top priority. But, we always want to have our cake and eat it too. This cake just might be the proper compromise!Argentine Style Steak with Chimichurri #recipe #foodblogger #chimichurri #argentinesteak https://t.co/eArPC4ol3k pic.twitter.com/TAWqBzeGlT— Chris Durning (@rtisantraveller) March 3, 2019
RECIPE: No Refined Sugar & Baby Friendly Birthday Cake https://t.co/xzXQwvQu9e #baking #foodblogger pic.twitter.com/vihcGfWY2Z— Helen (@Treasure_E_M) February 27, 2019
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