I am beginning to assemble this page to talk about some essential books for the food lover. These are all books that helped shape who I am as a cook and as a food lover.
Marcella Hazan - Essentials of Classic Italian Cooking
Julia Child - Mastering the Art of French Cooking
Matt Moore - A Southern Gentleman's Kitchen
Sharon Tyler Hurst and Ron Hurst - Food Lover's Companion
Anthony Bourdain - Kitchen Confidential
Anthony Bourdain - A Cook's Tour
Anthony Bourdain - Medium Raw
Jeffery Steingarten - The Man Who Ate Everything
Ina Garten - Barefoot in Paris
Gary Vaynerchuck - 101 Wines Guaranteed to Inspire Delight and Bring Thunder to Your World
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